Do you have bread? Let's make pizza

Do you have bread? Let's make pizza

Pizza is our go to junk food. In a busy day, you are super hungry and have lots of stuff over your head. The first thing that comes to your mind is something simple, not messy and delicious. Pizza is our number one go to late lunch. However, have you ever tried to have pizza as a light dinner or snack? You can make pizza at home with only bread. You won't need any dough or it's mess. Who doesn't want to make pizza without tones of dishes? So, let's go back to leftovers recipes.

You will need:

Basic Ingredients:

Bread

Mozzarella cheese

Tomato sauce

Optional Ingredients (according to your taste):

Meat 

Olives

Vegetables

First, cut your bread into slices. You use toast or any kind of bread you prefer. After cutting the bread place it on a pan to toast it. When you find the edges of the bread took a golden color, they are done. Add the tomato sauce, then the cheese. If you are a meat lover, add any kind of meat your like. You can add chicken, pepperoni, sausages or even mushrooms. You can escape this part if you don't have them as leftovers. You can also add the vegetables you love then finally add a second layer of cheese. Place them in the oven or in the microwave and you are done.

Very simple, right? Pizza won't be that hard if you found other equivalent ingredients. Don't through out leftover bread, meat, cheese or vegetables. You can make pizza easily from them. It is super easy, refreshing and light. You won't feel full or heavy after having this splendid recipe. What makes this recipe amazing is it's simplicity, Splendid flavors and it takes zero time and effort. You can enjoy making it with your family. Why would you cook alone while you can enjoy a decent company?

So, that's my friend what you should do today. You should try this magnificent pizza recipe. Don't restrict yourself with dough. You can have pizza with bread and enjoy the same deliciousness. When it comes to homemade pizza, lots of times you face problems in the dough. These problems are devastating and irritating. You can skip that part and have instead a crunchy and lighter equivalent. Don't restrict yourself with any ingredient. Be creative and do some magic.   

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